This is the 18th model of the weekly 30-minute menus for 2010. These are revealed on a weekly basis; I like to enlarge the weekly menus on Thursday or Friday, grocery retailer on Saturday, and get began the week's menus on Sunday.
Can you believe it is May? Where has the time lengthy long past? I’m truly taking part in being out-of-doors inside the beautiful Atlanta local weather. The menus this week reflect this feeling and are confident to get you out of the kitchen and into the great outside pronto!
To have a laugh May, I’m internet web hosting a brunch on Sunday – the Company Shrimp and Grits menu will probably be highest imaginable. For the appetizer course, I will serve: Cheddar Cheese Balls; Summer Sausage with Roasted Garlic Mustard; Sliced Pears and Veg Tray with Spicy Tomato Salsa; Tortilla Chips and Savory Herb Crackers; Honey Roasted Almonds.
You will find that I take advantage of numerous cooking methods, mix ‘n match, to get dinner on the table in short! (The ingredients in parenthesis show a couple of of my quick-prep steps.) You can all the time change your favorite made-from-scratch recipes when you’ve got overtime.
I’m hoping you may have a in point of fact very best week!
Sunday (brunch this week):
Company Shrimp and Grits with Smoky Gouda (cleaned and deveined shrimp, brief (not short) grits, shredded Gouda)
Spinach Salad (bagged kid spinach, bottled blue cheese French dressing)
Croissants, Butter (in a position croissants)
Lemon Tart (in a position pie crust, lemon juice)
Ham and Cheddar Strata (Deli ham; purchased sourdough bread, bagged cheese)
Broccoli / Bell Pepper / Mushroom Medley
Toasted Pound Cake with Ice Cream and Chocolate Sauce (purchased pound cake, ice cream, and chocolate sauce; acquire further ice cream for Wednesday)
Chicken and Dumplings (crock pot; frozen dumplings or pastry sheets, cream of mushroom soup)
Asparagus / Tomato Stir Fry
Mixed Berry Stack (purchased puff pastry)
Tortellini Rustica with Fresh Vegetables (vegetarian; in a position tortellini, grated Parmesan cheese)
Three Pepper Salad (jarred Italian salad dressing)
Quick Tortoni and Seasonal Berries (purchased coconut macaroon cookies and ice cream, frozen whipped topping)
Mexican Beef and Cheese Soup (shredded cheese)
Tortillas with Guacamole Spread
Brownies (purchased brownies)
Tempura Shrimp (cleaned and deveined shrimp)
Udon Noodles with Soy Dressing (purchased noodles)
Steamed Julienne Vegetables (bagged julienned vegetables)
Fresh Fruit Baskets (further puff pastry sheet from Tuesday, canned whipped cream)
BBQ Chicken Sandwiches (pre-cooked or canned hen, bottled BBQ sauce)
Buns and Condiments (purchased buns, jarred condiments)
Cole Slaw (bagged slaw mix, jarred slaw dressing)
Fruit Pizza Cookies (purchased sugar cookie dough)
I sincerely hope you may have a laugh in conjunction with your meal planning and preparation,
Elizabeth Randall and Family
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