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Here are my mother's pumpkin cookie recipe and mincemeat cookie recipe. She would bake these particular cookies during the holidays. She worked in the home. So, quite often when I would return from school in the afternoon, she would have a batch of cookies made. As I entered the house, it would smell so inviting.…
DetailsThe recipe I am going to share with you today is about 350 years old! A great favourite from the Cape where the first brandy from Cape grapes were distilled in 1672! We have come a very long way since then when it comes to the quality of our brandy, but still, Cape Brandy Pudding…
DetailsAh! The joys of swordfish can rarely be matched! Whether it is eaten grilled, baked, kabab-ed, broiled or poached, swordfish is a favorite of any fish – eating carnivore. Swordfish is a delicacy that is preferred by not only seasoned connoisseurs who know their rohu from salmon, but first – time initiates into the world…
DetailsA cooking bible can be so helpful when it comes to unusual ingredients, and cooking techniques. I have often been left wondering, and been forced to go through multiple sources to find out information on a particular ingredient. For example did you know Cilantro is also known as Chinese Parsley? Jeni Wright makes a book…
DetailsPotato-leek soup recipe- Can be enjoyed hot or cold, though best enhanced by serving hot along with melted cheese over top! Discover or distinguish leeks at your nearby grocery store, or a local farmers market The leek (porrum- plant having a large slender white bulb and flat overlapping dark green leaves), like the Welsh onion,…
DetailsPreparation time: 20 minutes Total cooking time: 12 minutes Serves: 4 Ingredients for the citrus chili pork with cashew nut recipe: 2 tablespoons oil375 g (12 oz.) pork fillet, thinly sliced 2 small red chillies, seeded and finely chopped 6 spring onions, chopped1 tablespoon mild curry paste2tablespoons fish sauce 1-2 tablespoons lime juice2 teaspoons crushed…
DetailsIf you learned to cook from your mother, do you wonder why she never told you the one all-purpose way to tell when fruit is ripe and ready to eat? That’s because there isn’t one. There are more than 50 different species of fruit, and they all mature in different ways. Bananas and avocados are…
DetailsShrimps are always a great choice for a meal. It is tasty, quick to prepare and versatile. Shrimp can be prepared in several ways and combined with so many different ingredients. You can, for instance, prepare great salads with shrimp. Shrimp salad is a great dish not only for hot summer days, but for every…
DetailsA Woodstock party is a great way to introduce your guests to the days of the hippies, the meaning of protest music and of course some tasty favorites from the seventies. These were the days of casseroles and pop rocks. Your Woodstock guests better come with empty stomachs. You could start your Woodstock buffet with…
DetailsI've never understood the culture of going out for a curry when anyone with an ounce of kitchen skills can make the same delicious curry at home, and drink beer for less than half the outrageous prices that curry houses will charge. And you have things like a PlayStation 3 at home too, perfect for…
DetailsI absolutely love deep fried catfish but I know it is not the healthiest option for me. I know nothing can actually replicate that dish without frying, but I have come up with a baked version that is close. I have tried this many different ways and have finally come up with a version that…
DetailsI am guessing that just about everyone out there has heard of Bacon, Egg and Cheese Crescent Casserole aka Breakfast Bake. It usually has a base of crescent rolls with bacon, eggs and cheese with beaten eggs poured on top and baked. Trust me when I say it’s pretty good. I decided to make one…
DetailsThis is a receipt for a simple and nutritious salad that you can eat in the morning, in the evening or even as an easy dinner. If you are slimming, this kind of salad gives you the absolute control of the intake of nutrients and calories you need to be successful. You use these ingredients…
DetailsOver the past decade coaching businesses are flourishing rapidly. According to Crisil Research report, in the year 2014-15, tutorial business witnessed a market growth of almost 75,629 crore that remarkably increased from 40,187 crore that was in the year 2010-11. In the year 2015 a study was conducted by Global Industry Analysts, it declared that…
DetailsIt's getting to that time of year where fall is approaching and it's my favorite season of the year. As the weather changes the meals change from delicate summer recipes to hearty comfort recipes. Fall kicks off the holidays where cooking becomes a necessity bringing togetherness in the family. It is also the time of…
DetailsThe Internet has become a very popular place to purchase high quality steaks, meats and other food products. The question for most online buyers of these products is “Am I getting the best product for the best price”. A number of factors should be taken into account before you purchase any food product online. In…
DetailsBake a tasty holiday treat today The sweet aroma of baking Christmas cookies is a telltale sign that the holidays have arrived. And while the weather outside might be frightful, a cookie right out of the oven can warm your heart. Holiday baking is an activity that is often rich in family history, just like…
DetailsIt’s a well-kept secret but many people are selling their old cookbooks to raise some cash in these harder economic times. They want to keep it a secret so they don’t have as much competition. Because they’ve found that after selling their own old cookbooks that they can easily pick up the best used, old,…
DetailsNo matter what the season, finding easy and healthy recipes to keep yourself and your family from succumbing to food boredom can sometimes feel like a challenge. We can hear you saying, "Chicken? We've had it three nights in a row! Fish? Well – that's a thought but I don't usually keep fish on hand.…
DetailsJust about everyone adores Chinese dishes; there is something very unique about the mix of sauces and veggies! One is sure to adore Chinese food, the kind they serve at restaurants, maybe even street food. But have you ever considered making Chinese food at home? One might be wary at times, simply because the recipes…
DetailsTraditionally Google PageRank and sheer traffic have been the measure of website success. However, these older metrics are becoming less meaningful in the current web environment. Business people are now demanding more than just traffic and rankings, marketing professionals have gotten more web-savvy and are using analytics tools supplied for free by Google to understand…
DetailsThere are utensils in food preparation and in cooking that are unique to Africa. Here are a few! 1. Cooking Pot In modern Africa, many families have switched to using cooking utensils made of metallic, ceramic and other materials, especially when using modern cooking fires such as electric or gas fires. However, the traditional earthenware…
DetailsOne can find a cook almost anywhere. They prepare food at restaurants, cafeterias, hotels, large companies, hospitals and many other large settings. Their duties vary according to the size and type of the establishment they work with. Some of the cooks are even allowed by their employers to create some new dishes or make some…
DetailsRussia is a vast multi-ethnic country with a rich farming tradition, and has a tremendous amount to offer in the culinary arts. Many Russian dishes are derived from traditional peasant food eaten in the country huge rural expanses. Crops of rye, wheat, millet and barley provide the ingredients for breads, cereals, pancakes, kvass (a bread…
DetailsIf you’re trying to cut back on meat, or eliminate it from your diet entirely, this recipe for portobello mushroom burgers makes an excellent and novel substitute for ground beef patty burgers at your next barbeque. Each burger has only about 200 calories, 14 grams of fat, and 20 mg of cholesterol. Compare that to…
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