Winter time is the perfect time to take a look at new recipes. Besides the traditional desserts and pies in every single place the holidays, pecan bars are a beautiful trade and in point of fact simple to make for the entire family. This is also a good recipe to let the youngsters take a look at on the weekend.
This recipe ring a bell in me of emerging up in Tennessee where my family grew pecan trees in our backyard. My grandmother Mamie, all the time picked pecans from the tree, then made her specialty home made pecan pie. This recipe taste very similar to that on the other hand in a additional speedy and easy construction.
Try this speedy and easy recipe and watch the ones delicious pecan bars disappear right kind prior in your eyes. It’s moreover a very easy variety to the traditional Southern Pecan Pie recipe. Add a brand spanking new twist to an out of date Southern favorite, pecans. Your family will like it.
Quick & Easy Southern Pecan Bars
1 ¾ cups all-purpose flour
3rd cup firmly packed brown sugar
¾ cup butter or margarine
1 cup firmly packed brown sugar
4 eggs, room temperature
1 cup dark corn syrup
¼ cup butter or margarine, melted
1/8 teaspoon salt
1 ¼ cups chopped pecans
Combine flour and 3rd cup brown sugar. Cut in ¾ cup butter with pastry blender until mixture resembles coarse meal. Press mixture flippantly proper right into a greased 13x9x2 inch pan. Baked at 350 ranges for 15 to 18 minutes.
Combine 1 cup brown sugar and ultimate parts excluding for the pecans, beating smartly. Stir in pecans. Pour filling over in a position crust. Bake at 350 ranges for 35 to 40 minutes or until corporate. Let cool, then decrease into bars. Yield 15 to 20 bars. Enjoy!
Article Source Link by the use of Cassandra Harrell